Lightly colored, aromatic dry white wine with fresh acidity. Lots of versatility in Sauvignon Blanc being found in a range of styles from classic dry whites to highly aromatic and sometimes sweet.
This New Zealand style Sauvignon Blanc has explosive tropical aromatics. The lush passionfruit up front transitions into racy flavors of mandarin orange and lime.
13.5% Alc. by Vol.
Snappy notes of fresh lime, grapefruit are abundant in the welcoming aromas of Kriselle Cellars 2020 Sauvignon Blanc. Discover flavors of passionfruit, lychee and pineapple among the spectrum of flavors within. While bright with acidity and refreshing, our Sauvignon Blanc will reward you with slight palate weight and a hint of creaminess that offers unexpected complexity. Excellent when paired with scallops, prawns and oysters. Delightful with recipes that include fresh herbs or light vinaigrette.
13.4% Alc. by Vol
Each bottle is a testament of time, care and utmost respect for the land. Enjoy it as we do, with a little rest and relaxation. Cheers!
Tasting notes: Passionfruit, ripe white peach, pink grapefruit and lemongrass.
13.3% Alc. by Vol.
This wonderful Sauvignon Blanc comes from the 2Hawk Vineyard in Medford, Oregon. Grown at 1800 feet and fermented in 100% Stainless Steel, Red Hills Cellars Sauvignon with be a welcomed treat to a light meal at home or refreshing in the summers’ heat.
Alc. 13.7% by Vol.
Located in spectacular Southern Oregon, Schmidt Family Vineyards brings a variety of extraordinary wines to the table. Taking full advantage of the Applegate Valley’s incredible climate, this family owned and operated winery is not afraid to break the mold. Try any one of the 14 plus varietals produced at the Schmidt Estate and you will taste quality over quantity.
13.8% Alc. by Vol.
Pineapple on the nose with a tropical taste and a crisp lime finish. Refreshing on its own but we enjoy this wine with some goat cheese on a cracker with a little lemon zest.
Alc. 13.5% by Vol.
Immaculate fruit, barrel fermentation in neutral French oak, and parial malolactic (to naturally balance the acidity), help make this their most versatile food wine. It’s nice by itself, and will pair nicely with any dish that goes with wine.
90 Points
140 Cases Produced
14.1% Alc. by Vol.